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Traditional Beef Casserole

Beef casserole is a hearty and comforting dish, perfect for cooler weather. This classic recipe typically involves slow-cooking chunks of beef with vegetables like carrots, onions, and potatoes in a rich, flavorful broth. The beef is often browned first to enhance its flavor, then simmered with ingredients such as beef stock, red wine, and herbs like thyme and bay leaves. This slow-cooking process ensures the meat becomes tender and the flavors meld beautifully.

One of the great things about beef casserole is its versatility. You can add different vegetables or even beans to suit your taste. It’s also a dish that can be made in advance and reheated, making it convenient for busy days. Serve it with crusty bread or mashed potatoes for a complete meal. Whether you’re cooking for family or friends, beef casserole is sure to be a crowd-pleaser.

All our food is cooked fresh in our kitchen in the heart of Hurghada using the freshest ingredients and then blast frozen to ensure our food reaches you in the best possible condition.

All food can be ordered on the website and either collected from our kitchen in Dahar Hurghada Egypt during our collection times or from our Bistro in the centre of Fayrous opposite la Boutique Hotel during opening hours.

Our Bistro will also be serving a wide range of hot and cold food to eat in or to takeaway as well as a selection of hot and cold drinks. The bistro will also sell a wide range of homemade Sauces, Dips and Snacks. CLICK HERE to view the Bistro’s opening hours and for more information.

Important

All of our food is cooked in a commercial kitchen that handles all food types and thus we cannot guarantee that our food is free from allergens.

Our food may contain amongst other things  Eggs, Milk, Mustard, Peanuts, Crustaceans and Molluscs, Fish, Sesame Seeds, Soy, Nuts.